Tuesday, September 25, 2012

Pumpkin Chocolate Chip Cookies

The following is my altered version to make these into a breakfast cookie, if you prefer them sweeter, the original recipe was 3/4c sugar. Without further ado, the ultimate in Chocolate chip cookies! The perfect fall treat!

Pumpkin chocolate chip cookies

1 c pumpkin
1/2 c butter melted
1/2 c sugar
1 egg
1 tsp milk
1 tsp baking soda
2 tsp baking powder
2 c flour
1 tsp cinnamon
1/2 tsp allspice
1/2 tsp nutmeg
1 tsp vanilla
1 c Chocolate chips

Variation: 1/2 c choc chips, 1/2 c raisins

Note: if using unsalted butter, 1/2 tsp salt is what the original recipe called for.

Dissolve baking soda in milk, set aside Mix pumpkin, sugar, egg, and butter. Mix remaining dry ingredients and add to pumpkin mixture, stir in milk mixture and vanilla. Stir in chocolate chips. Scoop with cookie or ice cream scoop in rounded mounds. Bake 10-14 min at 375.

No comments: